Our yummy, chewy flapjack. Packed with sultanas, oats and honey. Gluten, wheat and dairy free. Made with our gluten free oats.
Ingredients:
Gluten Free OAT* Flakes, Honey, Margarine (Vegetable Oils: Palm, Rapeseed, Sunflower; Water: Salt; Emulsifier: Polyglycerol esters of fatty acids; Flavourings; Colour: Annatto bixin, Curcumin), Sultanas, Coconut,
Cinnamon, Chocolate Coating ( Sugar, Vegetable Fat (Palm, Palm Kernel, She), Fat Reduced Cocoa Powder (13%), Emulsifier (lecithins), Natural Flavour).
Allergen Advice: For allergens please see ingredients in bold. Product manufactures in a bakery that
handles eggs, nuts, sesame and soya. * Oats used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by
cereals containing gluten.
Typical Values Nutritional Information (per 100g)
- Energy 1966.8 kj 462.7 kcal
- Fat of which saturates 23.5 g/ 12.9 g
- Carbohydrates of which saturates 57.0 g/ 25.8 g
- Fibre 6.3 g
- Protein 5.4 g
- Salt 0.4 g